$46
SALUMI BOARD (for two)
Chefs selection of meats and cheese, fresh fruit, olives, nuts, pickled veg, lavosh, house made foccacia
$46
VEO GFO DF NF $26
PONZU CHICKEN THIGH
Noodles, pickled apple, edamame, Asian herbs, bean shoots, toasted sesame seeds, yuzu dressing
VEO GFO DF NF $26
VE GF NF $24
CHARRED CAULIFLOWER
Cauliflower puree, roasted chickpeas, sage, grilled lemon, parsley oil
VE GF NF $24
NF $28
CRISPY BARRAMUNDI
Angel hair pasta, chorizo, white wine, lemon, fresh herbs, garlic
NF $28
NF $28
STEAK SANDWICH
Green goddess dressing, caramelised onion, roasted capsicum, Swiss cheese, rocket, hand cut chips
NF $28
GFO NF $30
WAGYU BEEF BURGER
House made milk bun, bacon, lettuce, tomato, white onion, zucchini pickles, burger sauce, provolone, hand cut chips
GFO NF $30
GF NF $9
FRIES
Aioli
GF NF $9